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Job Details
- Published
- Location
- Burton-On-Trent, Staffordshire
- Role Type
- Full-time
- Salary
- Up to £34,000 per annum
Blue Arrow have a brand new opportunity for an experienced Sous Chef to work in a modern yet rustic establishment. Serving over 200 heads each day, with stunning views and space for different events!
This role is a temp to perm role for the right Sous Chef to make this role their own!
Pay Rate: £34,000 a year
Hours: 9.30am - 22.30pm (4x 12 hour days between Monday-Sunday)
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Ensure food is prepared in a timely manner and meets customer expectations
- Follow food safety procedures
- Assist with meal preparation and food presentation
- Collaborate with the kitchen team to ensure smooth operations
- Maintain a clean and organised work area.
About you:
- 1+ years of chef experience in a similar fresh food, high-volume setting.
- Passion for creating great food and leading by example.
- Energetic, positive, and ready to thrive in a busy environment.
- Flexible with weekends.
If you are interested in joining a world class team, full of possibilities then...
- APPLY NOW -
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Apply now
Have a Question?
- Phone
- 01283 537 660
What candidates say
“With one of the strongest agency driver networks in the country, we were confident in our ability to support our client with their unprecedented demand. However, our performance surpassed even our bold expectations, delivering near-perfect fulfilment rates.” - Jason Richards, Senior National Account Director
