Chef

We're currently recruiting an ambitious Chef to help us create exceptional food experiences. On a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Safety regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City &amp; Guilds 706/1 &amp; 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Please note: This role is contracted to 38 weeks per yearBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

School Chef - Farnham

Are you a chef with a DBS? Looking for weekly ongoing week paying great rates £16 - £24 PH Looking for extra cash or new business to grow within? Fancy more variety in your role. We are looking for chefs who can start immediately or very soon. The setting you will be working in range from, Care homes, schools, NHS, private healthcare, Local businesses, offices, and events. Work is allocated based on your request for times of day, availability and environments you work best in. We provide you with a 6-hour minimum working pattern each day - and offer you a choice of environment As a qualified chef you will have at least year chef experience in the UK, have a sound understanding of managing a kitchen, working alongside staff in a fast-paced kitchen environment and LOVE playing an integral part of the catering team bringing food to life. If you can start this week and have a DBS call us now on 0151 227 4400 To understand how we work read on: * Weekly you inform us of the days and hours you would be available for work. * Shifts are on an app or if you prefer, we call you to give you the choices * You will choose the bookings you want, be added to the shift and all details will be sent to you. * We have WEEKLY ongoing work * They will be responsible in ensuring you get weekly work, and your ideal settings are achieved. * You are paid every Friday. We understand the world of chef work can be relentless, fast paced, hard work but very rewarding. This is why we work with you to choose settings that suit your skill base and experience. We will provide you with lots of environmental opportunities - and allow you to really showcase how great you are. Our goal is to ensure you have regular work weekly and we keep you busy. All we ask in return is a consistent approach to work - availability that you stick to and a commitment that when you're on site you will promote our brand in a professional way. Pay is dependent on the business requirements and budget; this can range from £16 - £24 Per hour. WHAT WE ARE LOOKING FOR: * Chefs that have at least 2-3 days a week availability, or all week if it suits you. * Chefs that are flexible in trying new areas of work and locations * Chefs that want to earn lots of money. You choose the hours that suit you and your family - days of work and what bookings you take. Location of work - Liverpool, Wirral, Merseyside, Cheshire Pay - £16 - £24 weekends are enhanced at some sites Hours of work - usually 7-2, 8-3, 9.5 or 11-7 - these can varyBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef - Days -£16 - £24 PH with DBS

Care home Chef's Environments: Care homes, Nursing homes, &amp; retirement villagesLocation: Matlock, Alfreton, Derby, Ilkeston, Ashbourne &amp; surrounding areas Contract type: full time Hourly rate: £16 paid weeklyWe are currently looking to recruit several Enhanced DBS Chefs and Cooks in and around Derby, working within Care homes &amp; retirement villages.You will be required to help and support with any sickness, short term and long term. Both full time and Part time positions are available.PLEASE NOTE: To be able to work within this environment you must have enhanced DBS covering adult workforce, within the last 12 months or on the update service.If you don't have a DBS, you must be willing to go through all the required checks with us to be provided with one. (This will be at a cost)Why Apply? * Great pay rates * Weekly pay * Dedicated consultant * Flexibility in your working environment * Flexibility in your working days and time, majority of shifts are Monday to Friday with occasional weekends. * Your very own App and portal to accept shifts on the go, and submit timesheets * Weekly pay * Company pension scheme * Even though a lot of your roles will be on a temporary basis, these can quite easily lead to permanent work for the right candidates. Main Duties<ul><li>Work within as part of a team</li><li>Putting away stock and deliveries.</li><li>Food orders, dependant on the role you are placed into i.e head chef/chef manager.</li><li>Preparation of food including variety in diets which included texture diets, blended meals, and modified meals</li><li>Prepping/tidying areas of the kitchen including pot washing.</li><li>Adhering to all relevant health and safety requirements</li><li>Cooking nutritious food within requirements</li><li>Ensure a clean as you go policy is being operated at all times</li><li>Possibly serving food and/or operating a till</li></ul>Requirements and skills:<ul><li>Previous experience as a chef working within care homes and nursing homes</li><li>Experience with the IDDSI framework to prepare and cook texture diets</li><li>Flexibility in shift patterns including weekends</li><li>Great communication and team work skills</li><li>Level 2 food hygiene certificate dated within the last 3 years. (ideal but not essential as training is provided)</li><li>Level 2 Health and Safety Certificate (ideal but not essential as training is provided)</li><li>Passion for food</li><li>Ability to work under pressure</li><li>Due to certain locations a full UK driving license is required along with own access to a vehicle</li><li>A DBS (essential - as mentioned above)</li></ul> Working Hours: You can choose your working rota each week, the working hours will vary from site to site and may result in more/less work depending on your flexibility. The working environment: Due to the various different types of site we cover your working environment will change from site to site. We will look to place you in the most comfortable environments for you. We supply to contract catering sites, Schools, Prisons, Care homes, hotels, and events etc. The Commute: If you're limited to public transport, we'll only send you to places that have public transport links and provide you with all the information you will need to get there. So if you think this is just what you're looking for then CLICK APPLY TODAY. To book your very own Id check and a meeting with one of our teams, to finalise the registration process. The registration can take less than 7 minutes so we can have you working the following week.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Care home Chef's - Matlock

Head Chef'sContract type: TemporaryEnvironments: Care &amp; Nursing homes, Retirement villages, Nurseries, &amp; schoolsHourly rate £19 to £20 per hour dependant on experience, job role covered and shift patternsLocation: Stoke on Trent, Newcastle Under Lyme &amp; North Staffordshire Temporary - Full time ongoing working within various environmentsFull time- this would be suitable for anyone looking for full time work with the option of flexible work too.Please note: To be able to work within this environment you must have enhanced DBS covering adult, child or both workforces, dated within the last 12 months or on the update service. If you don't have this we do have the facilities to process one for you at a cost.We are currently looking to recruit several Enhanced DBS Chefs of all levels up to head chefs to support, our clients within retirement villages and care homes. You will be required to help and support the kitchens who need sickness support, general recruitment support, or due to increase business demand.This role can offer flexibility of shifts, mixture of both days, evenings and occasional weekends along with great pay rates. Majority of the clients locations are close to public transport links, which makes it easier to get to and from work. The more flexible you are with travelling and the role you cover the more shifts and work we can offer. The ideal candidate will be working with fresh nutritious food adhering to dietary requirements.Why Apply?<ul><li>Great pay rates</li><li>Weekly pay</li><li>Your very own Blue Arrow app for you accept shifts on the go, put on your availability plus much more</li><li>PAYE - holiday accrual, and Blue Arrow process your national insurance and ensure you are paid every Friday</li><li>Dedicated consultant</li><li>Great work life balance</li><li>You choose the hours to work flexible shifts</li><li>Chance to gain more hours around current jobs and commitments.</li><li>Mixtures of shifts.</li><li>Different working environments - every day is different</li></ul> Requirements and skills:<ul><li>You will have extraordinary attention to detail</li><li>You will have knowledge of stock management and ordering position dependant.</li><li>You will enjoy working with different people</li><li>Have the ability and experience to manage and supervise a team</li><li>Have the ability to work within various environments</li><li>You will have the skills to manage small teams</li><li>You will be able to work under pressure and work with a variety of teams</li><li>You will enjoy being flexible and managing your own diary</li><li>You will be qualified within professional cookery to City &amp; Guilds 706/1, 706/2 or equivalent</li><li>Level 2 food hygiene certificate within last 3 years and up to date allergens certificates.</li><li>You will have at least 2 years background working as a chef</li><li>Experience working within schools and care homes as a chef or a cook.</li><li>You will be Senior Chef De Partie level or above</li><li>You will have your own chef whites and knives</li></ul>Working Hours:You will be required to work a mixture of days, evenings and weekends. Majority of the shifts can start from 7/8am until around 4/6pm in the evening. We will work with you on your availability, to suit current commitments. The working environment Due to the various different types of site we cover your working environment will change from site to site. We will look to place you in the most comfortable environments for you. We currently do supply to contract catering sites, Hotels, Restaurants, pubs, cafes, Prisons, schools, academies, nurseries, and care homes, hotels, restaurants, golf clubs, event establishments, I am sure we have something to fit your experience and needs.Main Duties<ul><li>Work within a team to ensure jobs are completed for the day</li><li>Putting away deliveries.</li><li>Processing food orders</li><li>Oversea the whole kitchen operation</li><li>Complete all paperwork for each shift</li><li>Stock takes</li><li>Work with EHO on any improvements required.</li><li>Assist with the preparation of food &amp; other areas of the kitchen including pot washing.</li><li>Adhering to all relevant health and safety requirements</li><li>Cooking nutritious food within requirements</li><li>Ensure a clean as you go policy is being operated at all times</li><li>Possibility of serving food</li><li>Possibility of till operation</li></ul> The Commute:As we cover a large number of locations across Staffordshire, Stoke on Trent your commute will vary. If you have a car and are flexible with locations, great. If you're limited to public transport, we'll only send you to places that have public transport links and provide you with all the information you will need to get there.So if you think this is just what you're looking for then click apply today, and start our online registration process (it can take less then 10 minutes.) to book your own interview slot.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Head Chef's - Stoke on Trent

Bluearrow are recruiting for a sous chef to support the head chef well established Hotel hours can be 40 - 45 in the summer during winter season the hours may reduce apart from December Al home cooked food You will need to drive due to location but parking is providedBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Chef

School Chef - Farnham

Chef - Days -£16 - £24 PH with DBS

Care home Chef's - Matlock

Head Chef's - Stoke on Trent

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